Handcrafted milk chocolate scotch eggs with a luscious caramel centre, perfect for Easter celebrations or year-round indulgence. Each egg can be tapped open to discover the sweet surprise inside. An ideal gift for chocolate lovers of all ages, or a delightful treasure for Easter egg hunts.
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sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Glucose syrup 66.0%; sweetened condensed skimmed milk (Skimmed milk, sugar) 18.0%; vegetable fat (coconut)15.0%, emulsifier; mono-diglycerides of fatty acids <1%.
Milk Chocolate contains: Cocoa Solids 33.5% minimum, Milk Solids 21.8% minimum.
White Chocolate contains: Cocoa Solids 28% minimum, Milk Solids 23% minimum.
Typical Values Per 100g
Energy kJ 2,343, Energy kcal 560, Fat 36g, of which Saturates 23g, Carbohydrate 51g, of which Sugars 49g, Protein 5g, Salt 0.21g
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