This could be described as the perfect night in, Light your candle, pour the bubbles, and then play noughts and crosses and the winner eats all. Delicious chocolate matches and Salted Caramels to eat alongside Handmade Dark and White Belgian chocolates from our Somerset Kitchen. Planty Kate handmade Hera candle, this blends of delicate Rose Musk and Jasmine, for the floral top notes. The Lemongrass adds a fresh note that plays against the sweeter florals. Dark Amber, Ginger Lily, and Patchouli give depth to this very feminine scent.
Ingredients: Cocoa mass, sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring.Colour:Carmine
White Chocolate Contains Cocoa Solids 28% minimum, Milk Solids 23% minimum.
Dark Chocolate Contains Cocoa Solids 53.5% Minimum.
Salted caramel truffle: sugar, cocoa mass, cocoa butter, glucose syrup (contains sulphites), whole milk powder, sweetened condensed skimmed milk, vegetable fat, butter, skimmed milk powder, emulsifiers (soya lecithin, mono and diglycerides of fatty acids), salt, natural vanilla flavouring, invert sugar syrup, stabiliser (pectin), chelating agent (citric acid).
Allergy advice: for allergens see ingredients in Bold.
Manufactured in a Nut environment. Store in a cool dry place. Prosecco Contains: Sulphur Dioxide/Sulphites
Shelf life 1 month